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Wednesday 24 May 2017

The day we make Truffles

Today is Wednesday we had our first rotation groups our first rotation was cooking we had to get into four groups we made Truffles and it was so fun. The ingredients we made it with was 1 x super wine biscuits, 1 x can condensed milk,
1/4 cup cocoa, 3/4 cup choc chips, 1 cup Dedicated coconut and the first thing you do is this.

1. Crush your packet of super wine biscuits - they don't need to be fine crumbs

2.  Sift 1/4 cup of cocoa into a bowl 

3. Gently mix super wine biscuits and cocoa together 

4. Add 3/4 cup of choc chips 

5. Add 1 cup of desiccated coconut 

6. Gently mix together 

7. Pour in whole can of condensed milk (mix as you go) 

8. Make small truffle balls then roll it on a plate of dedicated coconut

9. Store in the fridge overnight

10.  Pack truffle balls into cellophane bags and tie it up with a ribbon 



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